Our Story
Papas Fish and Chips Worksop is an award winning independent family run fish and chip business.
First established in 1966, there are now over 20 Papas family restaurants and takeaways throughout the UK.
Owned by family members Nick and Eva since 2015, there is a local approach to everything we do at Papas Worksop.
All our customers and staff are part of the Papas family; you will always be made welcome here x
Facilities
“We have a large 70 seater air conditioned, fully licensed and heated restaurant with separate sections. This makes us suitable for couples, families, disabled, corporate bookings and large groups. We have a large free onsite car park which can accommodate coaches, minibuses and trades vehicles.”
Food Options
“The traditional recipes, including our top secret batter have been maintained with new gluten free, vegetarian, battered bizarre and healthy grill options to keep the menu varied and relevant.
WE ARE OPEN 6 DAYS A WEEK
Monday 3.30pm til 8pm
Tuesday 3.30pm til 8pm
Wednesday 11.30am til 2pm and 4pm til 8pm
Thursday 11.30am til 2pm and 4pm til 8.30pm
Friday 11am til 9pm
Saturday 11.30am til 8pm
HOW TO PAY
- -You can pay online (Click here)
- We use PayPal and Credit cards for online orders no account set up required
You can turn up at the shop walk in and Pay contactless & Cash accepted
For large group orders – Contact us by phone 01909 478760 for phone orders please call well in advance. Please allow 30mins collection time.